Ceylon Organic House
Vanilla Powder - 50g
Vanilla Powder - 50g
Vanilla powder (වැනිලා කුඩු) is a fundamental ingredient in Sri Lankan cooking, cherished for its exquisite flavor and aromatic properties. This fine powder, derived from the finest vanilla beans, is a staple in a variety of traditional and contemporary Sri Lankan dishes.
Distinctive Flavor Profile
Vanilla powder is renowned for its rich, creamy flavor and captivating aroma, adding depth and complexity to culinary creations. It has a sweet, slightly floral taste with hints of caramel and spice, making it a versatile ingredient that enhances both sweet and savory dishes. Whether blended into desserts, beverages, or baked goods, vanilla powder infuses dishes with its luxurious essence, elevating the taste to a gourmet level.
Culinary Versatility
In Sri Lankan cuisine, vanilla powder is used in a multitude of dishes, from delectable desserts and flavorful beverages to exotic spice blends and marinades. It is a key ingredient in sweet treats like cakes, cookies, and puddings, as well as in beverages like chai and flavored milk. Vanilla powder also adds a sophisticated touch to savory dishes, balancing and enhancing their flavors.
Health Benefits
Beyond its culinary uses, vanilla powder offers a range of health benefits. It contains antioxidants that help fight free radicals and may have anti-inflammatory properties. Vanilla is also known for its potential mood-enhancing effects and may help reduce stress and anxiety. Incorporating vanilla powder into your diet can contribute to overall well-being and a sense of indulgence.
Premium Quality and Authenticity
At Ceylon Organic House, we source the finest quality vanilla beans from local farmers in Sri Lanka to create our premium vanilla powder. Our vanilla powder is meticulously processed to maintain its purity and authentic flavor. Every batch undergoes rigorous quality control measures to ensure that it meets the highest standards of excellence. Our vanilla powder guarantees the authentic flavor of traditional Sri Lankan cuisine in every dish.
Usage and Storage Tips
Vanilla powder can be used in various recipes to add a rich, aromatic flavor. Use it in place of vanilla extract for a more concentrated vanilla taste. Store the vanilla powder in an airtight container in a cool, dry place away from direct sunlight to preserve its freshness and flavor. With its luxurious taste and myriad culinary uses, vanilla powder is an essential pantry staple for any Sri Lankan kitchen.
Experience the rich flavors of Sri Lankan cuisine with our premium vanilla powder from Ceylon Organic House. Add a touch of authentic, indulgent taste to your dishes with the aromatic essence of vanilla powder, and elevate your cooking to new heights of culinary delight.